O Briens Ferryman Menu

Nestled along the banks of the River Liffey in Dublin, O’Brien’s Ferryman offers an inviting combination of traditional Irish pub fare and a cozy riverside atmosphere. With a focus on handcrafted sandwiches, vibrant salads, toasted melts, and classic pub dishes, the Ferryman menu caters to diverse tastes throughout the day. Whether you’re stopping in for a morning coffee and breakfast toastie, enjoying a relaxed lunch, or settling in for dinner and drinks, the variety and quality of offerings make this venue a local favorite.

Breakfast & Morning Offerings

Start the day with hearty and wholesome choices designed to fuel both locals and travelers:

  • Breakfast Toastie – crispy bacon, sausage, tomato, and sauce on choice of bread
  • Full Irish – bacon, sausages, egg, white pudding, hash brown, baked beans and toast
  • Eggs on Sourdough – free‘range scrambled eggs on toasted sourdough
  • Pancakes – served with fruit or bacon & syrup
  • Irish Porridge – topped with a selection of fresh fruit, nuts, or honey

Breakfast items reflect Irish tradition with a modern twist, like the breakfast toastie and wholesome porridge.

Signature Sandwiches & Toasted Melts

The heart of the lunchtime menu features O’Brien’s signature sandwiches, made to order on freshly baked breads:

  • Triple Decker – roasted chicken, mature cheddar, bacon, coleslaw, tomato, red onion
  • Triple Club – turkey, Swiss cheese, bacon, avocado, honey dijon, fresh veggies
  • Powerhouse Wrap – hummus, feta, beetroot, peppers, spinach, seeds & house dressing
  • Chicken Caesar Wrap – roast chicken, parmesan, bacon, romaine lettuce
  • Chicken & Bacon Shambo – chicken, bacon, cheddar, coleslaw on shamrock-shaped bread
  • Pulled Ham Ciabatta – pulled ham, Swiss cheese, slaw, BBQ sauce & jalapeños
  • Hot Chicken Ciabatta – roast chicken, roasted peppers, herb mayo
  • Goat’s Cheese on Sourdough – goat’s cheese, onion jam, chargrilled vegetables, tapenade

These sandwiches emphasize fresh ingredients, textural balance, and inventive flavor combinations many marked as customer favorites or vegetarian friendly.

Melts & Toasties

For a comforting lunch option, the melts are a popular choice:

  • Epic Melt – ham, Monterey Jack, cheddar, mozzarella, with epic sauce on sourdough
  • Ham & Cheese Toastie – classic comfort with ham, cheddar, tomato
  • Backyard BBQ Chicken Melt – cajun chicken, Monterey Jack, ham, pickles, coleslaw, BBQ mustard
  • Tuna Melt Shambo – tuna mayo, Swiss cheese, onion, tomato on shamrock bread

Fresh Salads & Seasonal Soups

Light, crisp, and nutritious, O’Brien’s salads and soups offer a fresh counterpoint to heavier dishes:

  • Powerhouse Salad – hummus, feta, beetroot, peppers, spinach, seeds, house dressing
  • Chicken Caesar Salad – roast chicken, parmesan, bacon, romaine, croutons
  • Mediterranean Tuna Salad – tuna, egg, tapenade, cucumber, spinach
  • Gently Spiced Chicken Salad – chicken, cashews, celery, grapes, spicy yogurt
  • Soup of the Day – served with brown soda bread

The seasonal soup rotates to showcase fresh, local ingredients. Many salad bowls are also available as wraps.

Coffee, Tea & Refreshing Drinks

O’Brien’s barista‘prepared beverages round out any visit:

  • Espresso-based coffees (Americano, cappuccino, flat white, latte)
  • Flavoured lattes, mocha, macchiato
  • Chai latte, hot chocolate
  • Iced coffee, frappé
  • Traditional and speciality teas

Perfect for morning boosts or mid-afternoon pauses, drinks are crafted with care alongside breakfast items and baked goods.

Pub-Style Daytime & Evening Dishes

As the day progresses, the Ferryman transitions into a more classic pub menu featuring warming, satisfying dishes:

  • Fish & Chips – traditional beer-battered fish with chips and tartar
  • Burgers & Wings – appears featured in casual reviews highlighting their quality and flavor
  • Stew or Casserole – often on rotation seasonally or as specials
  • Bar Snacks – olives, charcuterie, nachos, and more in the Cellar Bar atmosphere

Pub meals offer comfort food and hearty flavors in line with the friendly hospitality described in guest reviews.

Atmosphere & Dining Experience

The Ferryman Pub exudes old‘style charm enhanced by its riverside location. With multiple bars (Cellar Bar and Dinny’s Bar) and warm wooden interiors, it’s an ideal spot for families, groups, or professionals winding down after a day exploring Dublin

  • Relaxed riverside views
  • Traditional Irish décor
  • Pub‘grub staples in a casual, social setting
  • Community hub with friendly service and extensive drinks list

the Ferryman Menu

O’Brien’s Ferryman in Dublin seamlessly blends crafted café-style fare with comforting pub classics. The menu features handcrafted breakfast toasties, signature sandwiches and melts, fresh salads, seasonal soups, and drinks from barista‘made coffee to evening pub specialties. Whether you’re there for a relaxing lunch, a morning pick-me-up, or dinner and drinks by the Liffey, the menu offers something for everyone. Consistency in flavor, hospitable service, and a welcoming atmosphere make it a standout choice along Dublin’s quays.

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